- Thou shallot keep thy onions fresh. - Shallots
Use within 2 weeks for whole shallots2–3 days for cut shallots
How to Store Shallots
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Refrigerate
Whole shallots can be placed uncovered in the refrigerator.
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Seal
Chopped or sliced shallots can be sealed in a GladWare® food protection container.
For an awesome way to use your leftover shallots, try this recipe for crispy shallot green bean casserole!
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Seal
Or, seal cut shallots in Glad® Zipper Bags, with the air removed.
Keeps for 10–12 months
How to Freeze Shallots
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Prepare
Peel then slice or mince shallots.
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Place
Place in a Freezer Zipper bag, remove as much excess air as possible, then seal.
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Freeze
Place in the freezer.
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