- Give your food storage a tuna-up - Tuna
Use within 1–2 days
How to Store Tuna
Thoroughly remove any excess moisture from tuna steaks with paper towels.
Line the bottom of a GladWare® food protection container with paper towels. Place tuna steaks in a single layer or stack them between paper towels.
Cover with another paper towel, seal and store in the refrigerator. Do not wrap tuna steaks in plastic ClingWrap before storing.
If possible, place food protection container on a bed of crushed ice inside a larger container.
Keeps up to 3 months
How to Freeze Tuna
Place tuna in Freezer Zipper bags or FreezerWare™ containers.
Fill with water, submerging fish. Leave 1/2-inch headroom.
Seal and place in the deepest part of the freezer.
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