- Get ready for the the red cold chile peppers - Chile Peppers
Use within 1 week
How to Store Chile Peppers
Place peppers in a bowl and cover with Glad® Press'n Seal® wrap.
Using a fork or the tip of a sharp knife poke holes wrap for air circulation.
Don't place peppers in an airtight container — they may spoil faster.
Keeps for 10–12 months in Freezer Zipper Bags; 6 months in FreezerWare™
How to Freeze Chile Peppers
Wash and dry peppers thoroughly.
Place peppers (stems intact) in Freezer Zipper bag or FreezerWare™ container.
Seal, removing as much air as possible (from bags) and place in deepest part of freezer.
- Prime - Parsnips
- Punchy - Pulled Pork
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