- Don't let it get bok-ward. Make the fresh choyse. - Bok Choy
Use within 3–4 days
How to Store Bok Choy
Keeps for 10–12 months in Freezer Zipper Bags; 5–6 months in FreezerWare™
How to Freeze Bok Choy
Boil washed and trimmed bok choy for 2 minutes. Then plunge into ice water for 2 minutes.
Remove as much air as possible from bag. Place in the deepest part of the freezer.
- Boisterous - Broccoli Rabe
- Gifted - Ginger Root
Protection Perfection 100 Fresh Tips