- Throwing away artichokes is no choke - Artichokes
Use within 1 week
How to Store Artichokes
Do not wash artichokes before storing.
Place in a bowl and cover tightly with Glad® Press'n Seal® or ClingWrap.
Poke several holes in the wrap to allow for air circulation.
Or, place artichokes in a Glad® Food Storage Zipper Bag with air holes for circulation.
Keeps from 10–12 months in Freezer Zipper Bags; 5–6 months in FreezerWare™
How to Freeze Artichokes
Boil artichokes in water flavored with lemon juice. Drain and dry well.
Spread onto baking sheet and place in freezer for at least 1 hour.
Transfer to Glad® Freezer Zipper bags or FreezerWare™ containers and seal.
Remove as much air as possible if using bags. Place in the deepest part of the freezer.
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